Finger Food Okonomiyaki For Babies on Solids.
You can have Finger Food Okonomiyaki For Babies on Solids using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Finger Food Okonomiyaki For Babies on Solids
- Prepare 4 of leaves Cabbage.
- Prepare 1/2 of pack Minced natto (or ground meat).
- It's 2 tbsp of Flour.
- Prepare 1 of Egg.
- You need 1 pinch of Aonori.
- Prepare 1 of packet Natto sauce.
Finger Food Okonomiyaki For Babies on Solids instructions
- Mince the cabbage and add all of the ingredients to a bowl..
- Use a fork or similar utensil to mix..
- Add a bit of oil to a heated frying pan. Divide the mixture in half and cook over low-medium heat..
- Once they're golden brown, flip them over..
- Add 2 tablespoons of water to the pan and cover with a lid. Steam until the moisture is gone (about 2 minutes)..
- Cut into desired sizes and enjoy. (If you like, top with bonito flakes.).