Easiest Way to Cook Delicious Garlic Parmesan Fish Fingers

Garlic Parmesan Fish Fingers.

You can cook Garlic Parmesan Fish Fingers using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Garlic Parmesan Fish Fingers

1. You need 1 lb of tilapia or catfish.
2. Prepare 1/2 cup of bread crumbs.
3. It's 1/2 cup of parmesan cheese.
4. It's 1 tsp of garlic powder.
5. Prepare 1/2 tsp of salt.
6. You need 3 tbsp of oil.

Garlic Parmesan Fish Fingers instructions

1. Preheat oven to 475°.
2. Lightly oil a cookie sheet.
3. Cut fish into 1 inch strips.
4. Combine bread crumbs, parmesan cheese, salt, and garlic powder in a bowl - mix well.
5. Pour oil into a separate bowl.
6. Dip each fish strip into the oil then roll them through the dry mixture and lay on cookie sheet.
7. Bake for 10-12 minutes or until golden brown.