Caramel slice.
You can have Caramel slice using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Caramel slice
- Prepare of base of slice.
- Prepare 1 packages of scotch finger buscuits.
- Prepare 120 grams of butter.
- You need of caramel.
- You need 1 can of condensed milk.
- It's 1 tbsp of butter.
- You need 2 tbsp of golden syrup.
- You need 1/2 cup of brown sugar.
- It's 1/4 of chocolate chips.
Caramel slice instructions
- Crushed biscuits until fine with melted butter place into tray firmly. Place into fridge until cooled.
- Caramel place all ingredients into saucepan on a low/med heat stirring frequently you will know when its cooked because the sugar will be dissolved. You may need more sugar depends on taste.
- Place in oven on 200 c until golden usually 10 mins.
- Place into fridge for 2 hours or until cool.
- Melt chocolate - drizzle on with spoon and flick over for a more prestige look or pour on a layer , if you do this you will need to add copha or oil so it is easy to cut. Either or turns out great delicious and satisfies the sweet tooth.