I'm too tired to cook Chicken Fried Steak Casserole.
You can cook I'm too tired to cook Chicken Fried Steak Casserole using 4 ingredients and 9 steps. Here is how you cook it.
Ingredients of I'm too tired to cook Chicken Fried Steak Casserole
- Prepare 1 packages of Frozen Pre-cooked Chicken Fried Steaks or Steak Fingers.
- You need 2 packages of Instant Mashed Potatoes, any flavor.
- It's 2 packages of White Cream Gravy mix.
- Prepare 1 cup of Shredded Cheddar Cheese.
I'm too tired to cook Chicken Fried Steak Casserole instructions
- Prepare frozen Chicken Fried Steaks as directed on the package..
- While Steaks are cooking, make mashed potatoes as directed on package.
- After steaks are done, place them in a casserole dish, evenly lining the bottom..
- Spoon mashed potatoes over steaks evenly and level top.
- Sprinkle Cheddar cheese evenly over top of potatoes.
- Place dish in 350°F oven for 30 minutes, or until cheese begins to brown..
- While dish is cooking, prepare white gravy as directed on package.
- After Casserole is done cooking, remove from oven and let cool for five minutes..
- To serve, scoop out desired portion and top with cream gravy..