Cheese Fingers with Sesame.
You can cook Cheese Fingers with Sesame using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients of Cheese Fingers with Sesame
- It's 300 g (2 /12 cups) of flour.
- You need 150 ml of milk.
- It's Pinch of salt.
- It's 1/3 cup of olive oil.
- It's 1 Teaspoon of yeast.
- It's 1 Tablespoon of white vinegar.
- You need 1 Tablespoon of sugar.
- You need 1/2 cup of cheese Nabulsi and soaked with water for a quarter of an hour.
- Prepare 1/2 cup of sesame seeds.
- Prepare of Egg yolk.
- It's 1/2 teaspoon of white vinegar.
Cheese Fingers with Sesame step by step
- Mix yeast with sugar and milk and set aside until the yeast interacts..
- Mix flour with salt and olive oil and knead with your fingertips until the flour absorbs oil. And add the cheese and knead the milk and then add the dissolved yeast and vinegar. Knead the dough until it becomes smooth (you may need a little extra flour)..
- In oiled bowl, put the dough and cover and leave in a warm place for an hour. Cut the dough into small pieces and make the shape of fingers. It is then placed on a baking paper and leave for quarter of an hour..
- In a deep bowl, put egg yolk and one teaspoon of vinegar and mix well. Paint fingers with the mix and toss in sesame..
- Bake on the middle shelf in the preheated oven pre-heat at 220°C until golden from the bottom and browned from the top Remove and leave to cool and serve with tea..