Recipe: Appetizing Buffalo chicken and shrimp nachos

Delicious, fresh and tasty.

Buffalo chicken and shrimp nachos. These hearty, dude-pleasing nachos are bursting with flavor. The combination of the crunchy tortilla chips with the spicy buffalo chicken and the cool blue cheese dressing make the perfect accompaniment to a frosty cold. In a bowl, mix the chicken with the hot sauce and the ranch.

Buffalo chicken and shrimp nachos With layers upon layers of cheesy, chickeny , tortilla chips, smothered in buffalo and ranch sauce and topped with blue cheese crumbles (you can skip that if blue cheese is not your thing). These nachos are the ultimate comfort food, perfect for sharing! Keyword: Buffalo Chicken Nachos, Chicken Nachos, Loaded Nachos. You can have Buffalo chicken and shrimp nachos using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Buffalo chicken and shrimp nachos

  1. You need 1 of boneless skinless chicken breast.
  2. Prepare 1/4-1/2 bottle of buffalo sauce.
  3. It's 1 cup of or more depending on your liking of cooked and peeled shrimp.
  4. You need of Shredded Mexican cheese.
  5. You need of Sour cream.
  6. You need of Doritos.
  7. Prepare of Cilantro to garnish if desired.

Buffalo Chicken Nachos-cheesy nachos topped with spicy buffalo chicken, blue cheese, and celery! Josh has declared his Buffalo Chicken Nachos the BEST nachos in the history of nachos, so I think you better try them. They are the perfect game day snack! Transfer the chicken to a wire rack set over a baking sheet and sprinkle with the dry rub.

Buffalo chicken and shrimp nachos step by step

  1. Sauté chicken breast in lightly oiled pan until cooked fully. I season mine with onion powder salt and pepper and shred when cooled a bit. Add in cooked shrimp with tails removed, add buffalo sauce and cook about 3 minutes until everything is hot.
  2. Put the chicken and shrimp mixture on top of Doritos or any taco chips and top with shredded cheese and sour cream. Garnish with cilantro..
  3. You can add any other topping of your choice but it was amazing as is.

Ten minutes until our Buffalo Chicken Nachos are ready to serve? Toss chicken and FRANK'S RedHot Buffalo Wings Sauce to coat. ARRANGE chips on large shallow baking pan or pizza pan. Could this be any more perfect for football season? What makes these Loaded Buffalo Chicken Nachos so special?