Recipe: Delicious Spicy kadi pakoras

Spicy kadi pakoras.

You can cook Spicy kadi pakoras using 21 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Spicy kadi pakoras

1. It's Gram of flour 125gms.
2. You need 250 gms of Yougurt.
3. You need 1.5 tbs of Salt.
4. You need 2 tbs of Red chilli powder.
5. Prepare 1 of Onion.
6. Prepare 2 tbs of Ginger garlic paste.
7. Prepare 3 of Tomato.
8. It's 1.5 ltr of Water.
9. It's 3 of Green chilli.
10. It's 2 tbs of Cumin.
11. It's 1 tbs of Black pepper.
12. You need Half of cup for trka.
13. It's Half of cup oil.
14. Prepare of Poatto half kg.
15. It's of Spinch half kg.
16. Prepare 4 tbs of Kasuri meethi.
17. It's Gram of flour for pakoras 250 gram.
18. Prepare of Red chilli powder 2tbs for pakoras.
19. You need of Salt 1.5 tbs for pakoras.
20. It's 2 of Onion.
21. Prepare of Oil for pakoras half kg.

Spicy kadi pakoras step by step

1. Take a pan add oil.when oil is hot then add onion.cook till lite brown..
2. Add ginger garlic paste and green chilli paste.cook over low flame for 5 minute..
3. Add tomato salt and red chilli powder and trumeric powder.cook over low flame for 5 minute..
4. Take gram flour add water and yougurt blend it..
5. Add this blended gram flour.mix well and cook over low flame for 1hour 45 minute..
6. Take a pan add half cup oil.add cumin and balck pepper.add this oil into kadhi..
7. Take a bowl add gram flour And all vegetables and all masalas and mix well and make a better. Take a pan add half kg oil.make pakoras..
8. Then add pakoras into kadhi..
9. Yummy kadhi pakoras ready to serve it..