Recipe: Appetizing Chicken enchilada nachos

Chicken enchilada nachos.

You can have Chicken enchilada nachos using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken enchilada nachos

1. You need 12 of corn tortillas cut into quarters.
2. You need of Spicy cilantro lime black beans (see my recipe).
3. It's 1 of small can green enchilada sauce.
4. You need 1 teaspoon of corn starch.
5. Prepare 1 handful of shredded Mexican cheese.
6. It's 1 of chicken breast.
7. You need 1 cup of tostitos white queso.
8. You need of to taste:.
9. You need of taco seasoning.
10. Prepare of cajun seasoning.
11. It's of adobo.
12. It's of garlic powder.
13. Prepare of shredded lettuce.
14. It's of diced onion.
15. Prepare of diced tomato.
16. You need of sour cream if desired.

Chicken enchilada nachos step by step

1. Heat fryer to 375 and cook corn tortillas into chips. Place in two bowls..
2. Place chicken in a pan and season with spices. Cook until done and shred. Stir in enchilada sauce, corn starch and shredded cheese. Cook on medium low for ten minutes..
3. Pour warm tostitos queso over chips and top with shredded chicken, beans and top with desired toppings..