Quick pickled jalapeño rings - i hear this are great on nachos.
You can cook Quick pickled jalapeño rings - i hear this are great on nachos using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Quick pickled jalapeño rings - i hear this are great on nachos
- It's 10 of large jalapeno peppers, sliced.
- It's 3 tbsp of sugar (I like these kind of sweet, so use less or no sugar if you don’t).
- Prepare 3/4 cup of white distilled vinegar.
- It's 3/4 cup of water.
- It's 1 tbsp of kosher salt.
- You need 1/2 tsp of oregano.
- Prepare 1 clove of garlic.
Quick pickled jalapeño rings - i hear this are great on nachos instructions
- Wash off jalapeño peppers.
- Start cutting jalapeños peppers in thin rings with a serrated knife..
- In a colander place jalapeño peppers rings and run under cold water for a few. To remove some of the seeds...
- Time to make the, in a sauce pan add sugar,Salt,vinegar,water,oregano garlic, bring to a boil add in rings bring to a boil again then remove from heat let sit for 10 mims peppers should turn to a dark green.
- Place in clean sterilized jar placed on the lid let’s sit until room temperature can eat right away or place in refrigerator this is best to make the night before you want to use them..
- No water bath necessary..