Vegetarian sausage gravy.
You can have Vegetarian sausage gravy using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients of Vegetarian sausage gravy
- You need 7 of morning star sausage links.
- Prepare 2 tbsp of butter.
- Prepare 1/4 cup of all purpose flour.
- Prepare 2 1/2 cup of milk.
- Prepare 1/2 packages of vegetable bouillon cube.
- It's 1 of add salt and pepper to taste.
Vegetarian sausage gravy instructions
- cook morning star sausage in skillet according to package direction..
- once cooked throughly, break sausage into pieces. this can ne done using a wooden spoon or fork..
- add butter and flour to the skillet. stir over medium heat until flour is dissolved..
- add the bouillon cube and break it up as much as possible..
- gradually add milk, salt, and pepper. keep the heat at medium..
- continue stirring until a low boil. at this point the gravy will thicken..
- if the gravy is too thin for your liking, add more flour a tablespoon at a time. if too thick add milk a couple tablespoons at a time..
- note: the gravy thickens as it cools, and it's wonderful on biscuits.