How to Cook Delicious Pasta with vegetarian PastaSauce. Made of kidneybeans and homemade tomatosauce

Pasta with vegetarian PastaSauce. Made of kidneybeans and homemade tomatosauce.

You can cook Pasta with vegetarian PastaSauce. Made of kidneybeans and homemade tomatosauce using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Pasta with vegetarian PastaSauce. Made of kidneybeans and homemade tomatosauce

1. You need 1 dl of uncooked kidneybeans.
2. It's of Mustardseeds.
3. Prepare 1 pinch of chiliflakes.
4. Prepare of Tumeric.
5. You need of Corianderleaves.
6. You need of For the tomatosause.
7. It's 3 of tomatoes.
8. It's 1 of red onion.
9. You need 2 cloves of garlic.
10. Prepare of Salt after your taste.
11. Prepare of Lemon.

Pasta with vegetarian PastaSauce. Made of kidneybeans and homemade tomatosauce instructions

1. Soak the kidneybeans for 6 hours.
2. Cook the beans for 30 minuters.
3. While the beans are cooking, make the tomatosauce. Dryroast the tomato, onion and garlic in a frying pan. Then let it cool down before you mix it and put it in a bowl..
4. When the beans have cooked you mix them..
5. Put Some oil in a frying pan. Put in mustardseeds, chliflakes and tumeric. Then you put in the mixed beans. Fry for a little while then put in the tomatosause, corianderleaves and salt after your taste. And last a little lemon over all..
6. Dinner is served together with pasta and Vegetables of your choice.