Meatloaf with Celery.
You can cook Meatloaf with Celery using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Meatloaf with Celery
- Prepare 250 gr of ground beef.
- It's 1 cup of breadcrumbs.
- You need 100 ml of milk.
- Prepare 1 of egg.
- Prepare 1/2 cup of sliced celery (I also added the stem).
- You need 1/2 cup of caramelized onion https://cookpad.com/us/recipes/3539059-caramelized-onion-using-slow-cooker-2-ingredients.
- You need 6 tbsp of tomato ketchup.
- You need 1 tsp of salt.
- It's 1 tsp of worcestershire sauce.
Meatloaf with Celery step by step
- Mix all ingredients except tomato ketchup. I used my hand to combine them well..
- If it is too watery, add some breadcrumbs. If it is too solid, add another egg or a bit of milk. Add 2 tbsp of ketchup to the mixture..
- Put inside a well-greased heatproof dish and bake 175 Celcius degrees for about 40 minutes..
- While still hot, spread 4 tbsp of ketchup on top of the meatloaf..