Easiest Way to Prepare Perfect Cowboy's Pocket Meatloaf

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Cowboy's Pocket Meatloaf.

Cowboy's Pocket Meatloaf You can cook Cowboy's Pocket Meatloaf using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Cowboy's Pocket Meatloaf

  1. You need 1 lb of ground sirloin.
  2. You need 2 tbsp of extra virgin olive oil.
  3. You need 1 clove of garlic.
  4. You need 1/2 cup of chopped sweet bell pepper.
  5. Prepare 1/2 cup of chopped onion.
  6. You need 2 of eggs beaten.
  7. You need 1/2 cup of chopped fresh parsley.
  8. Prepare 1 cup of crumbled feta cheese.
  9. Prepare 1 cup of dried bread crumbs.
  10. It's 1 can of Pillsbury Grands biscuit dough.

Cowboy's Pocket Meatloaf step by step

  1. in large skillet, heat olive oil over medium high heat..
  2. add chopped garlic and lightly carmelize..
  3. add chopped peppers and onions and continue to cook about 2 minutes..
  4. add ground sirloin and cook until just browned, stirring and crumbling frequently..
  5. remove from heat, allow to cool, then stir in remaining ingredients, except 1/2 of cheese and biscuit dough..
  6. preheat oven to 350° F.
  7. combine dough from 2 biscuits and roll into an oval shape approximately 4 x 6 inches. repeat to make 4 pieces..
  8. place rolled dough on a greased cookie sheet..
  9. form meat mixture into a large tube shape, place on dough and roll dough around meat, leaving ends open..
  10. bake for 18-20 minutes, add crumbled feta to top and bake another 5-7 minutes..