Turkey Pot Pie ( Leftover Thanksgiving Dinner).
You can cook Turkey Pot Pie ( Leftover Thanksgiving Dinner) using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Turkey Pot Pie ( Leftover Thanksgiving Dinner)
- Prepare 2 cup of Chopped thanksgiving leftover turkey.
- Prepare 1 bag of of frozen vegetables ( peas, carrots, corn and green beans).
- Prepare 1 of Frozen pie crust.
- You need 1 of Prepared pie crust ( for the top).
- Prepare 2 cup of Gravy.
- Prepare 1 cup of Dressing / stuffing.
Turkey Pot Pie ( Leftover Thanksgiving Dinner) instructions
- Combine turkey, vegetables, stuffing and gravy. Pour into frozen pie crust. Top with prepared crust and pinch ends together. Pierce top of crust several times to allow steam to escape..
- Place in oven for 45 minutes at 400°. Remove from heat and let cool at least 15 minutes before serving..