Sticky buns. Sticky buns are a type of dessert or breakfast sweet roll that generally consist of rolled pieces of leavened dough — sometimes containing brown sugar or cinnamon — compressed together to form a kind of flat loaf corresponding to the size of the pan in which they are to be baked. I want them, you want them, so let's make some already. How to Make the Ultimate Sticky Buns.
Learn how to make my Best Ever Sticky Buns without a mixer and no-kneading required!
You'll end up with soft, caramel and pecan buns that you'll love!
What can be better than a hot sticky bun for breakfast or a late night snack?
You can cook Sticky buns using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Sticky buns
- It's 1 package of Rhodes frozen dinner rolls.
- Prepare 1 1/2 cups of light brown sugar.
- You need 1 1/2 cups of chopped walnuts or pecans.
- Prepare 1 tsp of cinnamon.
- It's 4 Tbsp of butter.
Pop one into the microwave for a few seconds to make them taste fresh from. Sticky buns are a sweet breakfast treat. They're sweet rolls that are baked in a sugary/buttery/pecan mixture. They're referred to as "sticky" because of all of the sticky juices that are poured on top as.
Sticky buns step by step
- Place dinner rolls in a bowl and cover with a kitchen towel. Let the dough rise until it has doubled in size..
- Prepare the topping by mixing 3/4 cups of brown sugar with the nuts and two tbsp of the butter. Spread on the bottom of a greased 9 x 12 baking pan.
- Prepare the filling by mixing the cinnamon with 3/4 cup of the brown sugar and two Tbsp of butter..
- Roll the dough out flat on a floured surface. Spread cinnamon sugar mix over the dough..
- Roll the dough into a log approx 12-14 inches long. Slice into 12 rolls and place on top of nut mixture . Let rolls sit for 1 hour to rise again..
- Bake at 350°F for 45 minutes or until golden brown. Nut mixture will began to bubble during the last 10 - 15 minutes of baking..
- Cool in pan and invert onto serving plate. YUMMY !.
These heavenly Pecan Sticky Buns are going to be your new favorite recipe! You will love the caramelized pecan topping and perfectly cooked rolls! These sticky buns can be assembled the night before, needing only a final rise before baking. Editor's Note: If you liked these sticky buns, you can find an These gooey, delicious sticky buns are always a crowd pleaser. They take minutes to assemble using the.