Ham & Cheese Casserole. Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed. HAM м.р. Перевод слова ham, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования.
The thigh of the hind leg of. Unprocessed meat is referred to as fresh ham, but most ham goes through a curing process after which is it referred to as cured ham. The meat can be dry cured (salting the surface); sweet-pickle cured. You can have Ham & Cheese Casserole using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Ham & Cheese Casserole
- You need 3 1/2 cup of diced cooked potatoes.
- You need 1 bag of frozen veggies or left over veggies from previous dinners.
- You need 3 cups of ham or any left over meat.
- You need 1 1/2 cups of milk.
- Prepare 1/4 cup of butter.
- It's 2 cups of shredded cheddar or mozzarella.
- Prepare 3 tablespoon of flour.
- It's to taste of salt and pepper.
- You need of onion (optional).
Examples of ham in a Sentence. He was once a fine actor Recent Examples on the Web: Noun What to eat: The Cuban is his top seller, with the classic ham. Ham is the thigh and rump of any animal that is slaughtered for meat, but the term is usually restricted to a cut of pork, the haunch of a pig or boar. Ham is a compact source of animal protein and an excellent source of calcium, iron, niacin, phosphorus, riboflavin, and thiamine.
Ham & Cheese Casserole step by step
- Mix potatoes, veggies & meat together.
- Melt 1/4 cup butter in a sauce pan. Add flour and stir until all mixed together. Gradually add milk in 1/4 cup at a time until sauce is thick.
- Stir in 1/2 cup of cheese until fully blended and creamy.
- Mix all ingredients together and pour into a 9x13 baking dish. Pour remaining cheese on top and cook for 30 minutes on 350. Can add breadcrumbs on top before cooking to make a crust..
Ham definition: Ham is meat from the top of the back leg of a pig, specially treated so that it can be. This is an excerpt from Rubberhead. To see the full version, go here: vimeo.com/ondemand/rubberheadDirected by Eric WareheimFATHERJohn C. Ham definition, a cut of meat from the heavy-muscled part of a hog's rear quarter, between hip and hock, usually cured. Often hams. the back of the thigh, or the thigh and the buttock together.