How to Cook Appetizing The Waffle of Monte Cristo

The Waffle of Monte Cristo.

You can have The Waffle of Monte Cristo using 20 ingredients and 7 steps. Here is how you cook that.

Ingredients of The Waffle of Monte Cristo

1. It's of For the Waffle Batter.
2. You need of all purpose flour.
3. Prepare of baking powder.
4. You need of sugar.
5. Prepare of salt.
6. You need of milk.
7. Prepare of oil (vegetable or light tasting olive is best).
8. Prepare of eggs - beaten.
9. You need of For the Filling.
10. Prepare of turkey lunch meat.
11. It's of ham lunch meat.
12. You need of Swiss cheese.
13. It's of gouda cheese.
14. You need of For the dipping sauce.
15. You need of raspberry jam.
16. Prepare of water.
17. You need of balsamic vinegar.
18. Prepare of Optional.
19. It's of powdered sugar for dusting.
20. Prepare of fresh berries for garnish.

The Waffle of Monte Cristo instructions

1. In a small bowl wisk together dipping sauce ingredients. Set aside..
2. In a large bowl wisk together flour, baking powder, and salt. Add milk, oil, and eggs. Wisk until just combined, leaving batter slightly lumpy. Do not over-mix..
3. Set waffle iron to regular setting. Let batter rest while waffle iron heats up..
4. When heated, spray iron with cooking spray. Pour 1/3 cup batter in each side. Close and cook waffles to pale yellow, just barely finished..
5. Open iron, do not remove waffles. Top one waffle with one slice of swiss, then ham and turkey (slices folded in half), then a slice of gouda..
6. Move second waffle on top of fillings. Close waffle iron, pressing top down gently to squeeze sandwich together. Cook to golden brown..
7. Plate. Dust with powdered sugar and top with sliced berries if desired. Serve each with 1/4 cup dipping sauce. Enjoy!.