Bread/dinner roll.
You can have Bread/dinner roll using 7 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Bread/dinner roll
- It's 125 gm of All purposeFlour.
- You need 2 gm of Salt.
- You need 2.5 gm of Yeast.
- You need 10 gm of SUgar.
- You need 5 gm of Milk powder.
- It's 1/4 of part Egg.
- Prepare as needed of Water for kneading dough.
Bread/dinner roll step by step
- Make a dough by mixing flour with egg, water and above ingredients.
- Add oil to the dough to make it softer.
- Then cover the dough for fermentation process.
- Then remove the covering and divide the dough equally.
- Then give the desired shape to the dividends like ribbon, rount, etc.
- Then place them into oiled oven tray and sprinkle seasme seeds on top. And put the tray in oven.
- Within 15-20 min it will be cooked on 180 degree.
- Note- While giving shape be sure that the air can not pass through ur dough joints.