Recipe: Yummy Slow Cooker Pork Tenderloin

Delicious, fresh and tasty.

Slow Cooker Pork Tenderloin.

Slow Cooker Pork Tenderloin You can cook Slow Cooker Pork Tenderloin using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Slow Cooker Pork Tenderloin

  1. You need of Pork tenderloin.
  2. Prepare of Garlic.
  3. You need of salt and pepper.
  4. It's of Olive oil.
  5. Prepare of Carrots and potatoes.
  6. It's of Onion.
  7. You need of Chicken broth.
  8. It's of Soy sauce.
  9. You need of Balsamic vinegar.

Slow Cooker Pork Tenderloin instructions

  1. Sauté several cloves of garlic and brown the pork (sprinkled with salt and pepper) in a cast-iron skillet. Careful not to burn the garlic! I admit it was hard..
  2. Use butter, olive oil, or whatever you like to grease the slow cooker and add sliced onion to the bottom. Add potatoes and carrots..
  3. Once the pork is browned, add it to the slow cooker. I went ahead and scraped in the cooking bits, oil, and garlic as well..
  4. Pour in about 8 ounces of chicken broth. A splash of soy sauce and balsamic vinegar is good too..
  5. Set the slow cooker to low for 6-8 hours. Take the meat out to let it rest for 10 minutes, then slice. Pour the vegetables and cooking liquid over the meat..