How to Prepare Delicious The Waffle of Monte Cristo

The Waffle of Monte Cristo.

You can cook The Waffle of Monte Cristo using 20 ingredients and 7 steps. Here is how you achieve that.

Ingredients of The Waffle of Monte Cristo

1. You need of For the Waffle Batter.
2. Prepare of all purpose flour.
3. You need of baking powder.
4. You need of sugar.
5. Prepare of salt.
6. It's of milk.
7. Prepare of oil (vegetable or light tasting olive is best).
8. It's of eggs - beaten.
9. It's of For the Filling.
10. You need of turkey lunch meat.
11. It's of ham lunch meat.
12. You need of Swiss cheese.
13. You need of gouda cheese.
14. Prepare of For the dipping sauce.
15. Prepare of raspberry jam.
16. You need of water.
17. It's of balsamic vinegar.
18. It's of Optional.
19. You need of powdered sugar for dusting.
20. Prepare of fresh berries for garnish.

The Waffle of Monte Cristo step by step

1. In a small bowl wisk together dipping sauce ingredients. Set aside..
2. In a large bowl wisk together flour, baking powder, and salt. Add milk, oil, and eggs. Wisk until just combined, leaving batter slightly lumpy. Do not over-mix..
3. Set waffle iron to regular setting. Let batter rest while waffle iron heats up..
4. When heated, spray iron with cooking spray. Pour 1/3 cup batter in each side. Close and cook waffles to pale yellow, just barely finished..
5. Open iron, do not remove waffles. Top one waffle with one slice of swiss, then ham and turkey (slices folded in half), then a slice of gouda..
6. Move second waffle on top of fillings. Close waffle iron, pressing top down gently to squeeze sandwich together. Cook to golden brown..
7. Plate. Dust with powdered sugar and top with sliced berries if desired. Serve each with 1/4 cup dipping sauce. Enjoy!.