Mini Buns | One-Bite Dinner Roll.
You can have Mini Buns | One-Bite Dinner Roll using 8 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Mini Buns | One-Bite Dinner Roll
- It's of milk.
- Prepare of water.
- It's of unsalted butter.
- It's of all-purpose flour.
- Prepare of granulated sugar.
- Prepare of instant yeast.
- You need of salt.
- Prepare of egg, room temperature.
Mini Buns | One-Bite Dinner Roll instructions
- Https://youtu.be/L6e1-gf8ltY.
- Whisk all dry ingredients in a bowl until combined..
- Combine milk, water, and butter chunks, then heat until warm (warm enough to activate the yeast)..
- Pour heated mixture into the center of the dry mixture. Using a silicone spatula, wooden spoon, or our hand, mix until they come together forming a ball..
- Transfer the dough onto a lightly floured surface. Knead until it becomes smooth, elastic, and not sticky (10-15 minutes). Flour our hands and sprinkle little flour onto the dough if it is too sticky and difficult to knead. The more we knead, the less sticky it will become..
- Coat the dough ball with vegetable oil. Place it in a large bowl and cover with a damp cloth or plastic wrap. Let sit for about 1 hour in a warm area until it doubles in size..
- Knead the dough for another minute. Release all of the air inside..
- Portion out the dough and place them in a greased pan. I did 10g for each mini roll. Cover and let them relax for another 15 minutes..
- Brush the top with egg wash. Sprinkle some sesame seeds (optional). Bake at 350°F or 180°C for 20-25 minutes..