How to Prepare Perfect Whole Wheat Dinner Roll

Whole Wheat Dinner Roll.

You can cook Whole Wheat Dinner Roll using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Whole Wheat Dinner Roll

1. You need of warm milk.
2. It's of active dry yeast.
3. It's of sugar.
4. Prepare of all purpose flour.
5. You need of whole wheat flour.
6. Prepare of large egg, room temperaturw.
7. It's of salt.
8. You need of unsalted butter, room temperature.

Whole Wheat Dinner Roll step by step

1. Combine milk, yeast and 1 tablespoon sugat in a small bowl, let stand until foamy, about 5 - 10 minutes..
2. With a stand mixer bowl, pour the yeast mixture. Add whole wheat flour,remaining sugar, egg, salt and butter..
3. Using the dough hook, gradually add all purpose flour, 1/2 cup at a time. Stop adding the flour when the dough looks soft and smooth. The dough should feel elastic and slightly tacky to the touch..
4. Lightly oil a large bowl or coat with nonstick spray; place dough in bowl, turning to coat. Cover with a clean dishtowel and let stand in a warm spot until dough has doubled in size, about 45 minutes to 1 hour..
5. Gently deflate dough by punching down. Cut into 14 pieces and form into a ball..
6. Coat a 10 in round pan with nonstick spray. Place dough balls into the prepared baking dish. Cover with a clean dishtowel and let stand in a warm spot until dough has doubled in size, about 45-60 minutes..
7. Preheat oven to 375° F..
8. Lightly brush the tops with milk then place into oven and bake until golden brown, about 15-18 minutes..