Easiest Way to Prepare Appetizing Slow Cooker Sausage Gnocchi Soup

Slow Cooker Sausage Gnocchi Soup.

You can have Slow Cooker Sausage Gnocchi Soup using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Slow Cooker Sausage Gnocchi Soup

1. It's 1 pound of italian sausage.
2. You need 1 of onion diced.
3. Prepare 2 of carrots chopped.
4. You need 2 of ribs celery chopped.
5. It's 1 pound of gnocchi.
6. Prepare 4 cups of chicken broth.
7. You need 2 cups of half and half.
8. It's 1/2 cup of grated parmesan.
9. It's 5 oz of baby spinach (sometimes I go crazy and add more).
10. You need 2 tsp of minced garlic.
11. Prepare 1/2 tsp of basil.
12. You need 1/2 tsp of rosemary.
13. You need 1/2 tsp of thyme.
14. It's 1/2 tsp of salt.
15. It's 1/4 tsp of pepper.
16. Prepare 2 tbsp of corn starch.

Slow Cooker Sausage Gnocchi Soup instructions

1. Brown sausage in a pan and drain well. Add to slow cooker..
2. Add onion, carrots, celery, garlic, basil, rosemary, thyme, salt, pepper and chicken broth to slow cooker..
3. Stir and cook on high for 3 hours or low for 6 hours..
4. When time is up add gnochi to slow cooker. Mix half and half with corn starch and add to slow cooker..
5. Mix well and cook for another 30 minutes on high or 1 hour on low..
6. When time is up stir in parmesan then spinach and heat until wilted..
7. Serve hot with some extra parmesan on top! Hope everyone enjoys!.