Easiest Way to Make Appetizing AMIEs BEEF STEAK (BISTEK TAGALOG)

Delicious, fresh and tasty.

AMIEs BEEF STEAK (BISTEK TAGALOG).

AMIEs BEEF STEAK (BISTEK TAGALOG) You can have AMIEs BEEF STEAK (BISTEK TAGALOG) using 8 ingredients and 9 steps. Here is how you cook it.

Ingredients of AMIEs BEEF STEAK (BISTEK TAGALOG)

  1. It's 1 lb of beef sirloin, thinly sliced.
  2. Prepare 1/4 cup of soy sauce.
  3. Prepare 1 pc. of lemon or 3 calamansi.
  4. You need 1/2 tsp of ground black pepper.
  5. It's 3 clove of garlic, crushed.
  6. Prepare 1 of large onion, sliced into rings.
  7. You need 3 of tbsps. cooking oil.
  8. You need 1 of salt to taste.

AMIEs BEEF STEAK (BISTEK TAGALOG) step by step

  1. Marinate beef in soy sauce, lemon and pepper for at least one hour..
  2. Heat the cooking oil in a pan then stir. Fry the onion rings until the texture become soft. Set aside..
  3. In the same pan where the onion where fried, fry the marinated beef (without the marinate sauce) until colors turn brown. Set aside..
  4. Put-in the garlic then saute for a few minutes..
  5. Pour the marinate sauce and bring to a boil..
  6. Put the fried beef and simmer for 15 to 20 minutes or until meat is tender. Add water as needed..
  7. Add the stir fried onions and some salt to taste..
  8. Serve hot. Share and enjoy!.
  9. Philippine Cuisine by NORA DAZA.