easy cheesy chicken pot pie. Homemade chicken pot pie is comfort food at its best. This easy-to-make version lets you prep the pie and make the gravy while the chicken roasts in the oven. Make it even easier on yourself by using frozen vegetables, rotisserie chicken, and store-bought puff pastry rather than pie dough.

This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, herbs, and more. It's cozy comfort food that feeds a crowd! Can Chicken Pot Pie be Frozen? You can have easy cheesy chicken pot pie using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of easy cheesy chicken pot pie

Prepare of what you need.
It's 3 cup of chopped cooked chicken.
You need 1 packages of 16 oz frozen mixed vegetables. (carrots, corn, green beans, peas) thawed and drained..
Prepare 1 can of 8oz refrigerated crescent dinner rolls..
It's 1 can of 10.5oz reduced sodium condensed cream of chicken soup..
Prepare 1/2 lb of 8oz velveeta cut into half inch cubes. *for cheesier goodness, double the amount of cheese!*.

Yes, there's a reason this is a typical freezer meal you can buy from the store. Everybody will fall in love with this easy Chicken Pot Pie!! This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. How to make Chicken Pot Pie.

easy cheesy chicken pot pie instructions

heat oven to 375* F.
combine the first 4 ingredients in a 13x9 inch baking dish.
unroll dough; place over chicken mixture.
bake for 20 to 25 minutes, or until crust is golden brown.

In The Kitchen With Gina Young. Cheesy Chicken Pot Pie is comfort food at it's finest. It's a great dish all year round. No need to mess with a pie crust. This recipe for Cheesy Chicken Pot Pie is easy to throw together and would be the perfect meal to make for a family or friend who could use a little comfort in.