Easiest Way to Prepare Tasty A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version

A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version.

You can cook A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version

1. You need 1 of Chicken thigh.
2. Prepare 1 tsp of Sake.
3. You need 1 tbsp of Cake flour.
4. You need 1 tbsp of Katakuriko.
5. It's of Combined seasonings:.
6. It's 1 tbsp of Soy sauce.
7. It's 1 1/2 tbsp of Sugar.
8. You need 1 tbsp of Lemon.
9. It's 1 tbsp of Water.

A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version instructions

1. Cut the chicken into bite sized pieces, sprinkle with sake and leave for 10 minutes. Dust with the cake flour and katakuriko, and deep fry in oil. I coat the chicken in flour by putting them in a plastic bag and shaking it..
2. Put all the seasonings in a container and mix together..
3. Put the combined seasonings in a heated pan with the fried chicken pieces, and mix together until the chicken is coated and glossy..
4. When the fried chicken pieces are nice and glossy, it's done. You can eat a mound of vegetables with the sauce on the chicken..