How to Make Tasty Parveen’s vegan lemon lentil pasta

Parveen’s vegan lemon lentil pasta.

You can cook Parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Parveen’s vegan lemon lentil pasta

1. Prepare 2 (8 ounce) of boxes red lentil pasta.
2. Prepare 2 of squeezed lemons.
3. Prepare 1 of peeled garlic 🧄 head.
4. Prepare 4 tablespoons of vegan butter.
5. You need 2-3 tablespoons of nutritional yeast.
6. You need 2 cups of vegetable broth.
7. It's 1 cup of almond milk.
8. You need 4 cups of spinach frozen.
9. You need 2 of medium size tomatoes.
10. It's 1 tablespoon of red chilli powder.
11. Prepare to taste of Basil and season.
12. Prepare of Onion powder.

Parveen’s vegan lemon lentil pasta instructions

1. Boil water then cook pasta 9-10 minutes.
2. Melt butter and sauté chopped garlic in separate pan.
3. Add chilli powder.
4. Add seasonings.
5. Add vegetable broth and lemon juice.
6. Add almond milk.
7. Add spinach.
8. Add chopped tomatoes.
9. Strain pasta.
10. Mix together.
11. 😉 Enjoy.