How to Prepare Delicious Jerusalem chicken, grilled artichoke hearts, Asparagus on top of angel hair pasta

Jerusalem chicken, grilled artichoke hearts, Asparagus on top of angel hair pasta.

You can have Jerusalem chicken, grilled artichoke hearts, Asparagus on top of angel hair pasta using 7 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Jerusalem chicken, grilled artichoke hearts, Asparagus on top of angel hair pasta

1. You need 1 bunch of asparagus.
2. Prepare 4 of chicken breast.
3. Prepare of Small jar of marinated artichoke hearts.
4. It's to taste of Salt and pepper.
5. You need 1/4 of Lemon juice for chicken.
6. Prepare 1 handful of pasta.
7. Prepare 1/4 cup of olive oil.

Jerusalem chicken, grilled artichoke hearts, Asparagus on top of angel hair pasta instructions

1. Fresh lemon juice Olive oil on chicken breast Salt and pepper to taste or use a seasoning salt, Olive oil on asparagus and grill both. In a sauté pan 1 tablespoon of butter, Marinated artichokes and 1/4 juice from marinated artichoke jar then sliced chicken and asparagus after cooking and cooking sauce for two minutes serve on top of pasta or rice whatever you prefer.