How to Cook Yummy Greek potatoes in da airfryer

Greek potatoes in da airfryer. FAT FREE Airfryer french FRIES chips BEST Recipe guaranteed! A simple recipe for Greek roasted potatoes with lemon, olive oil, and herbs. They're a healthier, lower fat side dish for your next mediterranean meal!

We like the peeling, and my mom always said that's where all the I tossed the potatoes in olive oil first, used your recipe for everything else, and then added Parmesan No need to waiver (as is the case with MOST recipes) Thanks for helping with this airfryer roasted. Air Fryer Potatoes from Delish.com are the perfect side to serve with your dinner tonight: quick, easy, and perfectly crispy on the outside. Shake basket and stir potatoes and cook until potatoes are. You can cook Greek potatoes in da airfryer using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Greek potatoes in da airfryer

1. It's 6 of medium sized golden Yukon potatoes (roughly 2lbs).
2. It's of Water soak.
3. Prepare of Soak potatoes in water for at least 30 minutes.
4. Prepare of Enough water to cover potatoes.
5. It's of Marinade.
6. You need 1/3 cup of lemon juice.
7. You need 5 cloves of garlic minced.
8. Prepare 1 tablespoon of oregano.
9. You need 2 teaspoons of salt.
10. It's 1/2 cup of Olive oil.
11. You need 1/2 cup of chicken stock.
12. It's 1.5 teaspoons of Dijon mustard.

Greek potatoes are a wonderful side dish and go well with just about any main entree for lunch or dinner. They're also delicious for breakfast served with a plateful of Greek Potatoes made quick and easy in the air fryer! Golden-brown and crisp on the outside, soft and creamy on the inside, and full of. Remove the potatoes from the airfryer and drizzle with more oil and salt.

Greek potatoes in da airfryer step by step

1. Cut Yukon gold potatoes in half and soak them or cover with water for at least 30 minutes.
2. Chop finely or use garlic mincer and put into bowl with these ingredients, 1/3 cup lemon juice, 1 tablespoon of oregano, 2 teaspoons of salt, 1/2 cup olive oil, 1/2 cup chicken stock,1-1/2 teaspoons Dijon mustard..
3. Pat potatoes dry and brush/ cover with marinade. Cook at 350 in airfryer for 20 minutes on just the airfryer rack, every 10 brush with marinade then turn over and brush more marinade on. Cook for another 15 -20 minutes in airfryer pan which bastes the marinade into potato. Ps these work better with Yukon gold but these ones were made with yellow potatoes..

The easiest way to wedge a potato is to start by cutting it in half lengthwise. Place each half flesh-side down on the cutting board and cut each half lengthwise again. But these Greek Lemon Potatoes do have nice crispy edges and some crispy surfaces (see video and photos) and in any case, you won't miss major crunch factor because these have so much more flavour than any other roasted potato. It was actually scary how much of these I was able to consume in one. Welcome to my Airfryer Hassleback Potatoes recipe.