Nasi Goreng.
You can have Nasi Goreng using 19 ingredients and 9 steps. Here is how you cook that.
Ingredients of Nasi Goreng
- Prepare of sweet soy sauce.
- You need 1/4 Cup of Soy Sauce.
- It's 4 Tablespoons of Brown Sugar.
- You need of nasi goreng.
- It's 2 Tablespoons of Cooking Oil.
- Prepare 2 Tablespoons of Chopped Onion.
- You need 2 Cloves of Garlic.
- It's 2-3 Pieces of Red Chili.
- Prepare 100 Grams of Boneless Chicken.
- It's 1 Tablespoon of Sweet Soy Sauce.
- Prepare 1 of Egg.
- You need 1 1/2 Teaspoons of Belacan Paste (Shrimp Paste).
- Prepare 1 1/2 Cup of Cooked Rice.
- Prepare 1/4 Teaspoon of Turmeric Powder.
- It's 1 Teaspoon of Soy Sauce.
- You need 1/2 of Ground Black Pepper.
- It's of garnish.
- You need 1 of Sunny Side Up Egg.
- It's of Chopped spring onion.
Nasi Goreng step by step
- Simmer soy sauce with brown sugar on low heat until thickens.
- Set aside the sweet soy sauce for later use..
- In Wook, heat oil add chopped onion together with garlic and red chili. Stir for 1 to 2 minutes..
- Add the bite size boneless chicken and sweet soy sauce that we made earlier..
- Add whisked egg..
- Add Belacan Paste (shrimp paste) and cooked rice. Mix well..
- Add Soy Sauce, ground black pepper and turmeric powder. Salt to taste..
- Mix well and garnish with chopped spring onion and sunny side up egg before serving.
- You can visit my YouTube channel for video tutorial (RJP Creatives).