Crispy Honey Garlic Chicken.
You can cook Crispy Honey Garlic Chicken using 14 ingredients and 5 steps. Here is how you cook that.
Ingredients of Crispy Honey Garlic Chicken
- It's 3-4 of boneless skinless chicken thighs.
- It's 2 of large eggs +1 tbsp water.
- You need 1 cup of all-purpose flour.
- Prepare 1/2 tsp of Cayenne pepper.
- Prepare 1 tsp of smoked paprika.
- Prepare 1/2 tsp of salt.
- Prepare 1/4 tsp of black pepper.
- It's 1/2 tsp of garlic powder.
- You need 1/4 cup of canola oil.
- Prepare of Honey Garlic Sauce.
- Prepare 1/2 cup of honey.
- You need 2 tsp of minced garlic.
- It's 2 tbsp of soy sauce.
- You need 1 tbsp of corn starch +3 tbsp cold water.
Crispy Honey Garlic Chicken instructions
- In a medium sauce pan, bring honey, soy sauce, garlic and cornstarch plus water to a boil. Then whisk into boiling honey sauce until thickened. Remove from heat and set aside..
- In a wide, shallow dish together the flour, cayenne pepper, paprika, salt, pepper, and garlic powder. In a second shallow dish whisk together eggs and 1 tablespoon water. Dredge the chicken in the egg wash, then in the flour mixture, tossing to coat all sides of the chicken..
- Pour oil in a large skillet and bring to temperature over medium heat. Cook chicken in the oil, 4-5 minutes on each side, until crispy on the outside and cooked through in the middle..
- Toss chicken in the honey garlic sauce, coating all sides very well. Serve immediately..
- Notes: add 3 tablespoons buffalo wing sauce to the honey garlic sauce for a little sweet kick!.