Simple Air Fried Chicken - marinated in lemon & oyster sauce.
You can have Simple Air Fried Chicken - marinated in lemon & oyster sauce using 5 ingredients and 7 steps. Here is how you cook it.
Ingredients of Simple Air Fried Chicken - marinated in lemon & oyster sauce
- Prepare 6-8 pieces of chopped chicken, thawed.
- It's as needed of Rock Salt,.
- You need as needed of Oyster Sauce,.
- You need 2-3 of Calamansi or Lemon/Lime juice.
- You need as needed of Seasoned Flour for light coating,.
Simple Air Fried Chicken - marinated in lemon & oyster sauce instructions
- Massage your chopped chicken with rock salt or sea salt.
- Place the chicken in a container and squeeze lemon or calamansi juice on every piece, massaging as you go..
- Pour a few tablespoons Oyster Sauce (I use Maggi). Massage to coat every piece using your hand (1 hand works)..
- Get another dry container and place a few pieces of chicken. Add your seasoned flour (I use Tasty Boy), cover and shake. Do the same to the rest of the chicken..
- Pre heat your AF for 5 mins at 160•C.
- Arrange chicken on the mesh tray, allowing space for air in between the pieces. Cook for 12 mins on each side at 180•C..
- To crisp and brown, with the skin side facing the heating element, cook for another 3-4 mins at 200•C. AF varies in cooking so check and adjust temperature and cook time accordingly..