Easiest Way to Prepare Tasty Breakfast muffins

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Breakfast muffins.

Breakfast muffins You can have Breakfast muffins using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Breakfast muffins

  1. Prepare 1 bag of shredded hashbrowns (I used Simply potatoes).
  2. Prepare 1 of yellow onion sliced.
  3. Prepare 1/2 of a green pepper, diced.
  4. It's 1 can of green chilies.
  5. Prepare 5 of frozen breakfast sausage links.
  6. It's of Olive oil.
  7. Prepare 1 tbs of minced garlic.
  8. You need of S&p to taste.
  9. Prepare 1/2 bag of if shredded cheddar cheese.
  10. It's 2 of eggs whisked.
  11. Prepare of Toppings.
  12. Prepare of Sourcream.
  13. You need of Shredded cheese.
  14. You need of Avocado.

Breakfast muffins instructions

  1. Preheat oven to 375. Pour olive oil in pan over medium heat. Add bag of shredded hashbrowns. Follow instructions on bag(cook 6-7 min, flip add more olive oil cook 6-7min). Once cooked add to mixing bowl. In same pan add a little more olive oil. Add green pepper, onion, garlic & sausage. Once onions & peppers are done add everything except sausage to bowl. (The sausage needs to be cooked a bit longer). Once sausage is cooked cut into bite size pieces using spatula. Add to bowl..
  2. Add can of green chilies, shredded cheese & salt & pepper. Mix. Add beaten egg & mix..
  3. Place mixture into a greased muffin tin. Push mixture down, this will fit perfectly into a 12 muffin tin. Bake for 27 min, then broil for 1 minute. Let sit 5 minutes. I used the back of a fork to remove muffin & place on plate. Add toppings, enjoy!.