Recipe: Delicious Instant Pot Vegetable Soup (V/GF)

Instant Pot Vegetable Soup (V/GF).

You can have Instant Pot Vegetable Soup (V/GF) using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Instant Pot Vegetable Soup (V/GF)

1. It's 6 cups of vegetable broth.
2. It's 3-4 of large yukon golden potatoes.
3. Prepare 1 of yellow onion.
4. You need 4 of garlic cloves (minced).
5. You need 4 cups of choppe veggies (cauli., green beans, carrots, celery) etc.
6. Prepare 2-3 of zucchini chopped.
7. It's 1-18 oz of jar diced tomatoes.
8. It's 2 tbsp of olive oil.
9. You need 1 tsp of granulated garlic.
10. Prepare 1 tsp of rosemary.
11. It's 1 tsp of tyme.
12. You need 1 1/2 tsp of parsley.
13. Prepare 1 1/2 tsp of sea salt.
14. You need 1/2 tsp of black pepper.
15. It's 2 of bay leaves.

Instant Pot Vegetable Soup (V/GF) instructions

1. Saute (in instant pot) onions, garlic and olive oil until golden brown.
2. Add veggies and sauté for 5 minutes.
3. Add broth, seasonings and diced tomatoes.
4. Pressure cook for 30 minutes. Quick release and serve..