Recipe: Perfect RED BELL PEPPERS STUFFED WITH CHICKEN OVER SWEET POTATOES PUREE. JON STYLE

RED BELL PEPPERS STUFFED WITH CHICKEN OVER SWEET POTATOES PUREE. JON STYLE.

You can have RED BELL PEPPERS STUFFED WITH CHICKEN OVER SWEET POTATOES PUREE. JON STYLE using 17 ingredients and 2 steps. Here is how you cook it.

Ingredients of RED BELL PEPPERS STUFFED WITH CHICKEN OVER SWEET POTATOES PUREE. JON STYLE

1. You need of ingredients for stuffed peppers with chicken.
2. Prepare 4 of medium size red bell peppers. Sliced off the top and seeded.
3. It's 1 lb. of ground chicken.
4. Prepare 1/2 of diced onion.
5. Prepare 2 tbsp. of small diced carrots.
6. It's 2 tbsp. of small diced celery.
7. It's 1 of minced garlic clove.
8. Prepare 1/2 tbsp. of chopped parsley.
9. Prepare 1 tsp. of chopped fresh oregano.
10. You need 1 1/2 tsp. of salt.
11. It's 1/2 tsp. of ground pepper.
12. Prepare 1 1/2 tbsp. of bread crumbs.
13. Prepare of sweet potato puree.
14. You need 3 of peeled sweet potatoes.
15. It's 1 tsp. of salt.
16. It's 1/4 tsp. of ground cinnamon.
17. You need 2 tbsp. of butter.

RED BELL PEPPERS STUFFED WITH CHICKEN OVER SWEET POTATOES PUREE. JON STYLE instructions

1. Cut off part of the bottom of the pepper to make it stable. In a bowl mix the chicken with the rest of the ingredients. Stuff the peppers with the chicken mix and place it in a baking dish. Preheat the oven at 375°F. Cook until the center of the pepper reaches a minimum temperature of 165° F.
2. In a pot with water and salt cook the potatoes until soft. Drain the water. Add cinnamon, butter and make a puree. Place the puree in plates and put the stuffed pepper in the center..