Homemade Spaghetti Sauce.
You can have Homemade Spaghetti Sauce using 15 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Homemade Spaghetti Sauce
- It's 2.25 lb of ground beef.
- It's 2 of x box spaghetti.
- Prepare 3 of x Can (28oz) Whole Peeled Tomato.
- It's 1/2 stick of unsalted butter.
- You need 1 spoon of Minced Garlic.
- It's 1 spoon of Onion Powder.
- It's 1 spoon of Salt.
- It's 1 spoon of fresh cracked pepper.
- It's 1 spoon of MSG.
- You need 1 spoon of dried oregano.
- You need 1 spoon of dried thyme.
- It's 1 spoon of dried basil.
- You need 1/2 spoon of cumin.
- Prepare 1 spoon of corn starch (diluted into a little water).
- You need of (optional) Red pepper flakes to heat preference.
Homemade Spaghetti Sauce step by step
- Brown the hamburger. Make sure you're letting it cook hot enough that you get the delicious red crispy bits on the bottom. Cook the hamburger until all fat and juices are rendered back into the meat.
- Add tomatoes to another pot, bring to a simmer. Keep sauce at a mild simmer for remainder of time. Add butter. Using a potato masher, crush all the tomatoes after the butter has melted. Add all the spices and herbs..
- Add sauce to meat once the meat is finished browning. Simmer sauce until you've reached the desired thickness.