How to Prepare Appetizing Chicken Parmesan

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Chicken Parmesan.

Chicken Parmesan You can cook Chicken Parmesan using 23 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chicken Parmesan

  1. Prepare 4 of each - 4-6 ounce chicken breast (About 1 inch thick).
  2. It's of Seasoned Flour Mixture.
  3. It's 1 cup of flour.
  4. You need 3/4 teaspoon of salt.
  5. It's 1/2 teaspoon of pepper.
  6. You need 1/2 teaspoon of garlic powder.
  7. It's 1/2 teaspoon of oregano.
  8. It's of Egg Wash.
  9. You need 2 of each egg.
  10. Prepare 1 cup of milk.
  11. Prepare of Seasoned Bread Crumb Mixture.
  12. It's 1 cup of Panko bread crumbs.
  13. Prepare 2 tablespoons of oil.
  14. It's 1/2 cup of parmesan cheese.
  15. It's 1 teaspoon of oregano.
  16. It's 1/2 teaspoon of garlic powder.
  17. You need 3/4 teaspoon of salt.
  18. Prepare 1/4 teaspoon of black pepper.
  19. Prepare of Oil as needed to brown off the chicken.
  20. You need 16 ounces of Linguine pasta- follow the directions on the box.
  21. It's 24 ounces of favorite red sauce.
  22. It's 2 ounces of Parmesan- if desired.
  23. You need 2 ounces of mozzrela cheese- if desired.

Chicken Parmesan step by step

  1. Mix the egg and milk together to make the egg wash..
  2. Mix the flour, salt, pepper, garlic and oregano to make the seasoned flour mixture..
  3. Mix the bread crumbs,oil,Parmesan cheese,oregano,garlic powder,salt and pepper to make the season bread crumb mixture..
  4. Dip the chicken breast in the egg-wash then dip the chicken into the seasoned flour..
  5. Then dip back into the egg-wash and then into the seasoned bread crumb mixture coating both sides well. Place on a sheet tray and repeat for the next 3 chicken breast..
  6. In a skillet add enough oil to coat the bottom of the hot pan. Place the chicken in the pan and cook until lightly golden brown and delicious color on both sides,remove and place on a sheet pan and finish in a 350 degree oven. It takes about 20 minutes. The chicken should reach an internal temperature 165 degrees..
  7. I like to sprinkle Parmesan and mozzarella cheese on top of the chicken and let it melt in the last 10 minutes of cooking in the oven..
  8. I serve with pasta and sauce..