Recipe: Yummy Parveen’s vegan lemon lentil pasta

Parveen’s vegan lemon lentil pasta.

You can have Parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Parveen’s vegan lemon lentil pasta

1. It's 2 (8 ounce) of boxes red lentil pasta.
2. You need 2 of squeezed lemons.
3. You need 1 of peeled garlic 🧄 head.
4. You need 4 tablespoons of vegan butter.
5. Prepare 2-3 tablespoons of nutritional yeast.
6. It's 2 cups of vegetable broth.
7. Prepare 1 cup of almond milk.
8. You need 4 cups of spinach frozen.
9. You need 2 of medium size tomatoes.
10. You need 1 tablespoon of red chilli powder.
11. You need to taste of Basil and season.
12. You need of Onion powder.

Parveen’s vegan lemon lentil pasta step by step

1. Boil water then cook pasta 9-10 minutes.
2. Melt butter and sauté chopped garlic in separate pan.
3. Add chilli powder.
4. Add seasonings.
5. Add vegetable broth and lemon juice.
6. Add almond milk.
7. Add spinach.
8. Add chopped tomatoes.
9. Strain pasta.
10. Mix together.
11. 😉 Enjoy.