Absolutely Brownie.
You can have Absolutely Brownie using 6 ingredients and 10 steps. Here is how you cook it.
Ingredients of Absolutely Brownie
- Prepare 300 grams of Sugar.
- Prepare 275 grams of Melted butter ( Cream butter ).
- You need 6 of Eggs.
- It's 100 grams of Flour.
- Prepare 400 grams of Dark chocolate ( Jacques dessert ) of any dessert chocolate.
- It's 50 grams of Chredded nuts.
Absolutely Brownie step by step
- Heat up the oven at 170 Celsius.
- Mix the sugar with the melted butter in a Large bowl.
- Split the eggs.
- Mix the yolk ( the yellow part from the egg ) with the sugar en butter.
- Beat the eggwhite till became a snow texture. Stirring the eggwhite into the batter. DO NOT MIX!.
- Melt the chocolate au bain marie.
- Add the melted chocolate to your batter..
- Add the nuts if you want to. It is perfect even without them.
- Put the batter in a baking from 25 to 27 cm ø or a square..
- Bake for 30 till 40 min.