Cheesecake.
You can cook Cheesecake using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Cheesecake
- Prepare of Bottom.
- You need 100 g of graham cracker.
- You need 50 g of melted butter.
- Prepare of Cheesecake batter.
- It's 300 g of cream cheese.
- It's 300 g of yogurt.
- You need 90 g of sugar.
- You need 30 g of lemon juice.
- You need 11 g of gelatin.
- You need 3 table spoon of water.
Cheesecake instructions
- Bottom- Place the oven sheet in a cake pan(to make it easier to take the cake out). put graham crackers and melted butter in a plastic bag and crash them. Pour it in a cake pan and refrigerate. (Picture shown).
- Mix gelatin and water in a microwave safe bowl and microwave for 15~20 sec and mix..
- Mix all the cheesecake batter ingredients in a blender, including the gelatin and water mixture(step 2)..
- Shift the batter once and pour it into a cake pan(step 1). Refrigerate for about 3 hours..